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11 December 2018

Icewines produced in our home

It’s the beginning of winter, the white season rituals, including a wide variety of outdoor activities and the typical family and friends gatherings to enjoy comfort foods accompanied by local products, are finally starting.  Our winter temperatures, while cold and harsh, allow the production of a unique wine: Icewine. What makes Canadian Icewine so special? How did we manage to distinguish ourselves among the other Icewine producing countries?

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4 December 2018

La La La! Domaine E. Guigal

On November 7th, the restaurant Le Coureur des Bois Bistro Culinaire had to pleasure to host a dinner with Philippe Guigal for the launch of the first vintage of the Domaine de Nalys since its acquisition by E. Guigal in September of 2017. 24 privileged guests had the opportunity to taste for of the Châteauneuf-du-Pape cuvees of the Domaine de Nalys by comparing them to two wines of the Domaine E. Guigal and other fine wines of Guigal in Côte-Rôtie.

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27 November 2018

Supporting Californian wines

Only one year after the extremely destructive forest fires in California affected many of the most renowned vineyards of Napa Valley and Sonoma County, new uncontrollable fires are striking the region once again. More than 20,000 acres have been destroyed by a fire that seems to have started in the city of Paradise, in the heart of the Sierra Foothills.

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